Our Journey
Creating genuine Italian pizza with dedication since 1985
From the Heart of Naples to Your Local Community
'StreamLounge was born from an aspiring vision: to share true Neapolitan pizza with London. Established by the Romano lineage in 1985, our small-scale pizzeria was family-operated, drawing on time-honored family recipes.
Marco Romano, the progenitor, mastered pizza crafting during her sojourns across Italy, apprenticing with Neapolitan pizza masters. After returning to the UK, she set out to replicate the essence of Italian pizza, adhering to ancestral techniques and selecting only top-notch ingredients.
Starting as a humble establishment with just 12 seats, we've become a cherished community staple, yet our dedication to premium quality and authenticity remains undiminished. We persist in using traditional wood-fired ovens, daily preparing our dough, and sourcing the finest ingredients available.
Currently, 'StreamLounge' is still in the hands of the Romano household, with the new generation at the helm of our dedicated team. Despite adopting modern improvements, our core mission is unwavering: forging delicious, traditional pizza that unites people.
Our Principles
Premium Ingredients
We procure only the most fresh and superior ingredients, partnering with proximate growers and reputable Italian suppliers for genuine tastes.
Ancestral Techniques
Our pizza-making honors the past with traditional skills, fermenting our dough for 48 hours and baking it in genuine wood-fired ovens.
Commitment to Community
We see ourselves as more than just a dining spot—we are an integral part of the community, backing local ventures and offering a space that welcomes everyone.
Eco-Consciousness
Our establishment is devoted to green practices, from minimizing food leftovers to choosing recyclable packaging, and championing responsible farming.
Meet Our Passionate Team
The dedicated individuals crafting our savory pizzas
Marco Romano
Proprietor & Executive Chef
A second-generation proprietor trained in Naples, refining our recipes for more than 15 years.
Alexandra Thompson
Head of Culinary Operations
An Italy-trained gastronome with 12 fruitful years in the culinary scene, expert in crafting seasonal gastronomy.
Leonardo Bellini
Pizza Virtuoso
A Naples native, Leonardo has dedicated over two decades to perfecting the art of pizza and mentors our pizza-making staff.
Emily Wilson
Dining Experience Coordinator
Guides every customer towards an extraordinary dining journey and steers our service team with graciousness and adeptness.
Oliver Zhang
Beverage Curator
Orchestrates our drink selection, specializing in Italian refreshments and the ideal pairings for our pizza offerings.
Our Patrons' Impressions
The closest to Neapolitan pizza I've encountered outside Italy's borders. The crust has the ideal chewiness and those iconic burnt patches that a true wood-fired oven produces.
Edward Brown
I appreciate 'StreamLounge's commitment to locality in ingredients and ecological practices. The flavor difference is palpable with each mouthful. Their periodic signatures are continually anticipated!
Stephanie Richards
I've frequented this place for ages, and they consistently deliver excellence. The staff treat you as kin, and the pizzas are downright divine—don't pass up on the Mushroom Truffle pizza!
Andrew Garcia
Accolades & Distinctions
Number One Pizzeria in Karlport
Local Gastronomy Awards, 2019-2022
UK's Top 50 Pizza Establishments
Nationwide Food Directory, 2020-2022
Certification for Authentic Neapolitan Pizza
Associazione Verace Pizza Napoletana, 2017
Award for Excellence in Sustainable Practice
Eco Business Forum, 2021
Discover Us
Delight in the essence of real Italian pizza within our cordial establishment